Feed these people : slam-dunk recipes for your crew
By: Hatmaker, Jen,
New York, NY : Harvest, an imprint of William Morrow, 2022
Call Number: 641.5975H
Available Copies: 5 (of 6)
No. of Requests: 0
Southern holidays : a savor the South cookbook
By: Moose, Debbie,
Chapel Hill : The University of North Carolina Press, 2014
Call Number: 641.5975M
Available Copies: 5 (of 5)
No. of Requests: 0
Good lookin' cookin' : a year of meals : a lifetime of family, friends, and food
By: Parton, Dolly,
New York : Ten Speed Press, 2024
Call Number: 641.5975P
Available Copies: 10 (of 12)
No. of Requests: 0
Danni's juke joint comfort food cookbook : modern-day recipes, ole skool flavas
By: Rose, Danni,
New York : Harvest, an imprint of William Morrow, 2023
Call Number: 641.5975R
Available Copies: 3 (of 4)
No. of Requests: 0
Aunt Hattie's cookbook : southern comfort food favorites
By: Washington, Hattie N.,
Hanover, Maryland : CookLook Publishing, 2019
Call Number: 641.5975W
Available Copies: 5 (of 6)
No. of Requests: 0
Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks
By: Wilkinson, Crystal,
New York : Clarkson Potter/Publishers, 2024
Call Number: 641.5975W
Available Copies: 4 (of 5)
No. of Requests: 0
The southern entertainer's cookbook : heirloom recipes for modern gatherings
By: Whitmore, Courtney Dial,
Layton, Utah : Gibbs Smith, 2020
Call Number: 641.5975W
Available Copies: 3 (of 3)
No. of Requests: 0
Turkey and the Wolf : flavor trippin' in New Orleans
By: Hereford, Mason,
California : Ten Speed Press, 2022
Call Number: 641.5976335H
Available Copies: 6 (of 6)
No. of Requests: 0
Kwéyòl/Creole : recipes, stories, and tings from a St. Lucian chef's journey
By: Compton, Nina,
New York : Clarkson Potter/Publishers, 2025
Call Number: 641.59763C
Available Copies: 2 (of 4)
No. of Requests: 0
Bayou : feasting through the seasons of a Cajun life
By: Martin, Melissa
New York, NY : Artisan, 2024.
Call Number: 641.59763M
Available Copies: 4 (of 5)
No. of Requests: 0
Mosquito Supper Club : Cajun recipes from a disappearing Bayou
By: Martin, Melissa
New York : Artisan, a division of Workman Publishing Co., Inc., 2020
Call Number: 641.59763M
Available Copies: 8 (of 8)
No. of Requests: 0
Y'all eat yet : welcome to the pretty b*tchin' kitchen
By: Lambert, Miranda,
New York : Dey Street Books, 2023
Call Number: 641.59764L
Available Copies: 6 (of 6)
No. of Requests: 0
Land of 10,000 plates : stories and recipes from Minnesota
By: Johnson, Patrice M,
Saint Paul, MN : Minnesota Historical Society Press, 2020
Call Number: 641.5977J
Available Copies: 3 (of 3)
No. of Requests: 0
Homestead recipes : midwestern inspirations, family favorites, and pearls of wisdom from a sassy home cook
By: Rettke, Amanda,
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, 2022
Call Number: 641.5977R
Available Copies: 5 (of 6)
No. of Requests: 0
Faith, family & the feast : recipes to feed your crew from the grill, garden, and iron skillet
By: Rollins, Kent,
Boston : Houghton Mifflin Harcourt, 2020.
Call Number: 641.5978R
Available Copies: 4 (of 4)
No. of Requests: 0
Taste of Tucson : Sonoran-style recipes inspired by the rich culture of Southern Arizona
By: Alpers, Jackie,
[Portland, OR, USA] : West Margin Press, 2020
Call Number: 641.59791A
Available Copies: 4 (of 5)
No. of Requests: 0
Phoenix cooks : recipes from the city's finest chefs
By: Barrueta, Christina,
Berkeley : Figure 1 Publishing, 2020
Call Number: 641.59791B
Available Copies: 1 (of 1)
No. of Requests: 0
The Baja California cookbook : exploring the good life in Mexico
By: Hussong, David Castro,
[California] : Ten Speed Press, 2020
Call Number: 641.59794H
Available Copies: 5 (of 5)
No. of Requests: 0
Five Marys ranch raised cookbook : homegrown recipes from our family to yours
By: Heffernan, Mary,
Seattle : Sasquatch Books, 2020
Call Number: 641.59794H
Available Copies: 6 (of 6)
No. of Requests: 0
Six California kitchens : a collection of recipes, stories, and cooking lessons from a pioneer of California cuisine
By: Schmitt, Sally,
San Francisco : Chronicle Books, 2022
Call Number: 641.59794S
Available Copies: 1 (of 3)
No. of Requests: 0
Trejo's tacos : recipes and stories from L.A.
By: Trejo, Danny,
New York : Clarkson Potter/Publishers, 2020
Call Number: 641.59794T
Available Copies: 5 (of 5)
No. of Requests: 0
Food between friends
By: Ferguson, Jesse Tyler,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.5979F
Available Copies: 3 (of 3)
No. of Requests: 0
The Rancho de Chimayó cookbook : the traditional cooking of New Mexico
By: Jamison, Cheryl Alters.
Guilford, Connecticut : Lyons Press, an imprint of Globe Pequot Press, 2014
Call Number: 641.5979J
Available Copies: 2 (of 2)
No. of Requests: 0
Colombiana : a rediscovery of recipes & rituals from the soul of Colombia
By: Velasquez, Mariana,
New York, NY : Harper Wave, 2021
Call Number: 641.59861V
Available Copies: 3 (of 3)
No. of Requests: 0
Peru : the cookbook
By: Acurio, Gastón,
London : Phaidon, 2015.
Call Number: 641.598A
Available Copies: 2 (of 2)
No. of Requests: 0
