Milk Street 365 : the all-purpose cookbook for every day of the year
By: Kimball, Christopher,
New York, NY : Little, Brown & Company, 2024.
Call Number: 641.5K
Available Copies: 0 (of 8)
No. of Requests: 4
The Milk Street cookbook : the definitive guide to the new home cooking : with every recipe from every episode of the TV show, 2017 to 2021
By: Kimball, Christopher,
New York : Voracios : Little, Brown and Company, 2020.
Call Number: 641.5K
Available Copies: 4 (of 5)
No. of Requests: 0
Cook, eat, repeat : ingredients, recipes and stories
By: Lawson, Nigella,
New York : Ecco, an imprint of HarperCollinsPublishers, 2021
Call Number: 641.5L
Available Copies: 6 (of 6)
No. of Requests: 0
Perfectly good food : a totally achievable zero waste approach to home cooking
By: Li, Margaret,
New York, N.Y. : W.W. Norton & Company, 2023
Call Number: 641.5L
Available Copies: 6 (of 6)
No. of Requests: 0
That sounds so good : 100 real-life recipes for every day of the week
By: Music, Carla Lalli,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.5M
Available Copies: 6 (of 6)
No. of Requests: 0
Make this tonight : recipes to get dinner on the table
New York : Clarkson Potter/Publishers, 2022
Call Number: 641.5M
Available Copies: 10 (of 11)
No. of Requests: 0
The tiny kitchen cookbook : strategies and recipes for creating amazing meals in small spaces
By: Mahle, Anne,
North Adams, MA : Storey Publishing, 2021
Call Number: 641.5M
Available Copies: 3 (of 4)
No. of Requests: 0
Feeding the Frasers : family favorite recipes made to feed the five-time crossfit games champion, Mat Fraser
By: Moniz, Sammy,
New York : St. Martin's Griffin, ©2021
Call Number: 641.5M
Available Copies: 6 (of 6)
No. of Requests: 0
Come on over : 111 fantastic recipes for the family that cooks, eats, and laughs together
By: Mauro, Jeff,
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, 2021
Call Number: 641.5M
Available Copies: 3 (of 3)
No. of Requests: 0
A table full of love : recipes to comfort, seduce, celebrate & everything else in between
By: McAlpine, Skye,
New York, NY : Bloomsbury Publishing, 2023.
Call Number: 641.5M
Available Copies: 6 (of 6)
No. of Requests: 0
Simply genius : recipes for beginners, busy cooks & curious people
By: Miglore, Kristen,
California : Ten Speed Press, 2022
Call Number: 641.5M
Available Copies: 4 (of 6)
No. of Requests: 0
A table for friends : the art of cooking for two or twenty
By: McAlpine, Skye,
London : Bloomsbury, 2020.
Call Number: 641.5M
Available Copies: 5 (of 5)
No. of Requests: 0
The new cooking school cookbook : fundamentals
Boston, MA : America's Test Kitchen, 2021
Call Number: 641.5N
Available Copies: 4 (of 5)
No. of Requests: 0
Heroes' feast : the official Dungeons & Dragons cookbook
By: Newman, Kyle,
New York : Ten Speed Press, 2020
Call Number: 641.5N
Available Copies: 2 (of 3)
No. of Requests: 0
100 techniques : master a lifetime of cooking skills, from basic to bucket list
Boston, MA : America's Test Kitchen, 2020
Call Number: 641.5O
Available Copies: 4 (of 5)
No. of Requests: 0
Shaq's family style : championship recipes for feeding family and friends
By: O'Neal, Shaquille,
California : Ten Speed Press, 2022
Call Number: 641.5O
Available Copies: 3 (of 4)
No. of Requests: 0
Cook it, spill it, throw it : the not-so-Real Housewives parody cookbook
By: O'Keeffe, Stuart,
New York : Dey St., an imprint of William Morrow, 2021
Call Number: 641.5O
Available Copies: 4 (of 4)
No. of Requests: 0
Let's eat : 101 recipes to fill your heart & home
By: Pelosi, Dan,
New York, NY : Union Square & Co., 2023
Call Number: 641.5P
Available Copies: 3 (of 7)
No. of Requests: 0
Smitten kitchen keepers : new classics for your forever files
By: Perelman, Deb,
New York : Alfred A. Knopf, 2022.
Call Number: 641.5P
Available Copies: 7 (of 15)
No. of Requests: 0
Jacques Pépin cooking my way : recipes and techniques for economical cooking
By: Pépin, Jacques,
New York, NY : Harvest, an Imprint of William Morrow, 2023
Call Number: 641.5P
Available Copies: 3 (of 6)
No. of Requests: 0
Basics with Babish : recipes for screwing up, trying again, and hitting it out of the park
By: Rea, Andrew,
New York : Simon Element, 2023.
Call Number: 641.5R
Available Copies: 1 (of 6)
No. of Requests: 0
Noma 2.0 : vegetable, forest, ocean
By: Redzepi, René,
New York : Artisan, 2022
Call Number: 641.5R
Available Copies: 5 (of 5)
No. of Requests: 0
Destiny : the official cookbook
By: Rosenthal, Victoria,
San Rafael : Insight Editions, 2020.
Call Number: 641.5R
Available Copies: 3 (of 3)
No. of Requests: 0
The year of miracles : recipes about love + grief + growing things
By: Risbridger, Ella,
London : Bloomsbury, 2022.
Call Number: 641.5R
Available Copies: 6 (of 6)
No. of Requests: 0
This must be the place : dispatches & food from the home front
By: Ray, Rachael,
New York : Ballantine Books, 2021
Call Number: 641.5R
Available Copies: 6 (of 6)
No. of Requests: 0
The Sopranos family cookbook as compiled by Artie Bucco
By: Rucker, Allen,
New York : Warner Books, 2002.
Call Number: 641.5R
Available Copies: 4 (of 4)
No. of Requests: 0
The ultimate Final fantasy XIV online cookbook : the essential culinarian guide to Hydaelyn
By: Rosenthal, Victoria,
San Rafael, CA : Insight Editions, 2021.
Call Number: 641.5R
Available Copies: 6 (of 6)
No. of Requests: 0
The secret ingredient cookbook : 125 family-friendly recipes with surprisingly tasty twists
By: Senyei, Kelly,
Boston : Houghton Mifflin Harcourt, 2021.
Call Number: 641.5S
Available Copies: 5 (of 6)
No. of Requests: 0
Southern living 2018 annual recipes
New York, NY : Oxmoor House, 2018.
Call Number: 641.5S
Available Copies: 3 (of 3)
No. of Requests: 0
Cooking with friends : eat, drink, and be merry
By: Shimkus, Carley,
New York : Fox News Books, 2023
Call Number: 641.5S
Available Copies: 6 (of 6)
No. of Requests: 0
Once upon a chef : weeknight/weekend : 70 quick-fix weeknight dinners + 30 luscious weekend recipes
By: Segal, Jennifer,
New York : Clarkson Potter Publishers, 2021.
Call Number: 641.5S
Available Copies: 1 (of 3)
No. of Requests: 0
The flavor equation : the science of great cooking explained + more than 100 essential recipes
By: Sharma, Nik,
San Francisco : Chronicle Books, 2020
Call Number: 641.5S
Available Copies: 4 (of 5)
No. of Requests: 0
As cooked on TikTok : fan favorites and recipe exclusives from more than 40 TikTok creators!
By: Stephenson, Emily,
New York : Clarkson Potter/Publishers, 2022
Call Number: 641.5S
Available Copies: 5 (of 6)
No. of Requests: 0
Southern living 2020 annual recipes.
New York : Meredith Corporation, 2020.
Call Number: 641.5S
Available Copies: 5 (of 5)
No. of Requests: 0
Goon with the spoon
By: Snoop Dogg,
San Francisco, California : Chronicle Books LLC, 2023
Call Number: 641.5S
Available Copies: 3 (of 5)
No. of Requests: 0
Cravings. All together : recipes to love
By: Teigen, Chrissy,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.5T
Available Copies: 4 (of 4)
No. of Requests: 0
Tasty adulting : all your faves, all grown up.
New York : Clarkson Potter, 2020
Call Number: 641.5T
Available Copies: 5 (of 5)
No. of Requests: 0
Tasty total comfort : cozy cooking with a modern touch.
New York : Clarkson Potter/Publishers, 2022
Call Number: 641.5T
Available Copies: 4 (of 5)
No. of Requests: 0
Minecraft : gather, cook, eat! official cookbook.
By: Theoharis, Tara,
San Rafael : Insight Editions, 2023.
Call Number: 641.5T
Available Copies: 2 (of 6)
No. of Requests: 0
Marvel eat the universe : the official cookbook
By: Warner, Justin,
San Rafael, CA : Insight Editions, 2020.
Call Number: 641.5W
Available Copies: 1 (of 1)
No. of Requests: 0
Foodheim : a culinary adventure
By: Wareheim, Eric,
California : Ten Speed Press, an imprint of Random House, 2021
Call Number: 641.5W
Available Copies: 4 (of 4)
No. of Requests: 0
An unapologetic cookbook
By: Weissman, Joshua,
Indianapolis, IN : DK Publishing, 2021.
Call Number: 641.5W
Available Copies: 4 (of 5)
No. of Requests: 0
Texture over taste
By: Weissman, Joshua,
New York, NY : DK Publishing, 2023.
Call Number: 641.5W
Available Copies: 1 (of 7)
No. of Requests: 0
Sam's eats : let's do some cooking
By: Way, Sam,
New York : Voracious / Little, Brown and Company, 2023
Call Number: 641.5W
Available Copies: 2 (of 6)
No. of Requests: 0
Friends, the television series : the official cookbook
By: Yee, Amanda,
San Rafael, CA : Insight Editions, 2020.
Call Number: 641.5Y
Available Copies: 4 (of 4)
No. of Requests: 0
Home is where the eggs are : farmhouse food for the people you love
By: Yeh, Molly,
New York : William Morrow, an imprint of HarperCollinsPublishers, 2022
Call Number: 641.5Y
Available Copies: 5 (of 5)
No. of Requests: 0
Tin to table : fancy, snacky recipes for tin-thusiasts and a-fish-ionados
By: Hezel, Anna,
San Francisco : Chronicle Books, 2023
Call Number: 641.612H
Available Copies: 0 (of 3)
No. of Requests: 0
Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility
By: Schmidt, Crystal,
North Adams, MA : Storey Publishing, 2022
Call Number: 641.6153S
Available Copies: 4 (of 5)
No. of Requests: 0
The official Guinness cookbook : over 70 recipes for cooking and baking from Ireland's famous brewery
By: Hennessy, Caroline,
San Rafael, CA : Insight Editions, 2021.
Call Number: 641.623H
Available Copies: 3 (of 3)
No. of Requests: 0
The good berry cookbook : harvesting and cooking wild rice and other wild foods
By: Hart, Tashia,
Saint Paul : Minnesota Historical Society Press, 2021
Call Number: 641.6318H
Available Copies: 6 (of 6)
No. of Requests: 0
The simple art of rice : recipes from around the world for the heart of your table
By: Johnson, J. J.,
New York, NY : Flatiron Books, 2023.
Call Number: 641.6318J
Available Copies: 0 (of 6)
No. of Requests: 0
Rice is life : recipes and stories celebrating the world's most essential grain
By: Levine, Caryl,
San Francisco : Chronicle Books, 2022
Call Number: 641.6318L
Available Copies: 4 (of 6)
No. of Requests: 0
Grist : a practical guide to cooking grains, beans, seeds, and legumes : 140+ recipes and 160+ variations
By: Berens, Abra,
San Francisco : Chronicle Books, 2021
Call Number: 641.631B
Available Copies: 5 (of 6)
No. of Requests: 0
The nutmeg trail : recipes and stories along the ancient spice routes
By: Ford, Eleanor,
[New York, N.Y.] : Apollo Publishers, 2022
Call Number: 641.6383F
Available Copies: 1 (of 4)
No. of Requests: 0
The encyclopedia of seasoning : 350 marinades, rubs, glazes, sauces, bastes and butters for every meal
Kennebunkport : Cider Mill Press, 2023.
Call Number: 641.638E
Available Copies: 6 (of 6)
No. of Requests: 0
Blueberry love : 46 sweet and savory recipes for pies, jams, smoothies, sauces, and more
By: Graubart, Cynthia Stevens,
North Adams, MA : Storey Publishing, 2021
Call Number: 641.64737G
Available Copies: 0 (of 3)
No. of Requests: 0
Via Carota : a celebration of seasonal cooking from the beloved Greenwich Village restaurant
By: Williams, Jody,
New York : Alfred A. Knopf, 2022.
Call Number: 641.651W
Available Copies: 6 (of 6)
No. of Requests: 0
Tomato love : 44 mouthwatering recipes for salads, sauces, stews, and more
By: Howard, Joy
North Adams, MA : Storey Publishing, 2022
Call Number: 641.65642H
Available Copies: 6 (of 6)
No. of Requests: 0
The complete beans & grains cookbook : a comprehensive guide with 450+ recipes.
Boston, MA : America's Test Kitchen, 2024
Call Number: 641.6565C
Available Copies: 0 (of 6)
No. of Requests: 9
Fantastic Fungi community cookbook
San Rafael: Insight editions, 2021.
Call Number: 641.658F
Available Copies: 6 (of 6)
No. of Requests: 0
Cooking with mushrooms : a fungi lover's guide to the world's most versatile, flavorful, health-boosting ingredients
By: Gentl, Andrea,
New York, NY : Artisan Books, 2022
Call Number: 641.658G
Available Copies: 6 (of 6)
No. of Requests: 0
Eat your flowers : a cookbook
By: Stern, Loria,
New York, NY : William Morrow, 2023
Call Number: 641.659S
Available Copies: 3 (of 6)
No. of Requests: 0
More veggies please! : easy kid-approved meals and family-favorite comfort foods with surprising veggie twists
By: Dinki, Nikki,
Dallas, TX : BenBella Books, Inc., 2021
Call Number: 641.65D
Available Copies: 2 (of 6)
No. of Requests: 0
Milk Street vegetables : 250 bold, simple recipes for every season
By: Kimball, Christopher,
New York : Little, Brown and Company, 2021.
Call Number: 641.65K
Available Copies: 2 (of 4)
No. of Requests: 0
Green fire : [extraordinary ways to grill fruits and vegetables, from the master of live-fire cooking]
By: Mallmann, Francis,
New York, NY : Artisan, a division of Workman Publishing Co. Inc., 2022
Call Number: 641.65M
Available Copies: 6 (of 6)
No. of Requests: 0
Ottolenghi flavor
By: Ottolenghi, Yotam,
California : Ten Speed Press, 2020
Call Number: 641.65O
Available Copies: 1 (of 2)
No. of Requests: 0
How to grill vegetables : the new bible for barbecuing vegetables over live fire
By: Raichlen, Steven,
New York : Workman Publishing, 2021
Call Number: 641.65R
Available Copies: 4 (of 5)
No. of Requests: 0
Vegetable simple
By: Ripert, Eric,
New York : Random House, 2020
Call Number: 641.65R
Available Copies: 8 (of 9)
No. of Requests: 0
Veg-table : recipes, techniques + plant science for big-flavored, vegetable-focused meals
By: Sharma, Nik,
San Francisco : Chronicle Books, 2023
Call Number: 641.65S
Available Copies: 1 (of 6)
No. of Requests: 0
Vegetable revelations : inspiration for produce-forward cooking
By: Satterfield, Steven,
New York : Harper Wave, an imprint of HarperCollinsPublishers, 2023
Call Number: 641.65S
Available Copies: 3 (of 3)
No. of Requests: 0
Veg forward : super-delicious recipes that put produce at the center of your plate
By: Spungen, Susan,
Nashville, TN : Harper Celebrate, 2023
Call Number: 641.65S
Available Copies: 3 (of 6)
No. of Requests: 0
The brisket chronicles : how to barbecue, braise, smoke, and cure the world's most epic cut of meat
By: Raichlen, Steven,
New York : Workman Publishing, 2019
Call Number: 641.662R
Available Copies: 6 (of 6)
No. of Requests: 0
The chicken bible : say goodbye to boring chicken with 500 recipes for easy dinners, braises, wings, stir-fries, and so much more
Boston, MA : America's Test Kitchen, 2021
Call Number: 641.665C
Available Copies: 2 (of 4)
No. of Requests: 0
Jacques Pépin: art of the chicken : a master chef's paintings, stories, and recipes of the humble bird
By: Pépin, Jacques,
New York, NY : Harvest, an imprint of William Morrow, 2022
Call Number: 641.665P
Available Copies: 5 (of 6)
No. of Requests: 0
Melt, stretch, & sizzle : the art of cooking cheese : recipes for fondues, dips, sauces, sandwiches, pasta, and more
By: Keenan, Tia,
New York : Universe, 2018.
Call Number: 641.673K
Available Copies: 3 (of 3)
No. of Requests: 0
The Fresh Eggs Daily cookbook : over 100 fabulous recipes to use eggs in unexpected ways
By: Steele, Lisa,
[New York] : Harper Horizon, 2022
Call Number: 641.675S
Available Copies: 3 (of 6)
No. of Requests: 0
Foolproof fish : modern recipes for everyone, everywhere
Boston, MA : America's Test Kitchen, 2020
Call Number: 641.692F
Available Copies: 3 (of 5)
No. of Requests: 0
The magic of tinned fish : elevate your cooking with canned anchovies, sardines, mackerel, crab, and other amazing seafood
By: McDade, Chris,
New York : Artisan, a division of Workman Publishing Co., Inc., 2021
Call Number: 641.692M
Available Copies: 5 (of 5)
No. of Requests: 0
Seafood simple
By: Ripert, Eric,
New York : Random House, 2023
Call Number: 641.692R
Available Copies: 4 (of 6)
No. of Requests: 0
The joy of seafood : the all-purpose seafood cookbook with more than 900 recipes
By: Seaver, Barton,
New York : Sterling Epicure, an imprint of Sterling Publishing Co., Inc., 2019
Call Number: 641.692S
Available Copies: 2 (of 3)
No. of Requests: 0
Good catch : a guide to sustainable fish and seafood with recipes from the world's oceans
By: Thomas, Valentine,
New York : Union Square & Co., 2023
Call Number: 641.692T
Available Copies: 3 (of 3)
No. of Requests: 0
Salt block cooking : 70 recipes for grilling, chilling, searing, and serving on Himalayan salt blocks
By: Bitterman, Mark,
Kansas City, Mo. : Andrews McMeel Publishing, 2013.
Call Number: 641.6B
Available Copies: 1 (of 1)
No. of Requests: 0
Bludso's BBQ cookbook : a family affair in smoke and soul
By: Bludso, Kevin,
California : Ten Speed Press, 2022
Call Number: 641.76B
Available Copies: 2 (of 2)
No. of Requests: 0
Serial griller : grillmaster secrets for flame-cooked perfection
By: Moore, Matt
Boston : Houghton Mifflin Harcourt, 2020.
Call Number: 641.76M
Available Copies: 2 (of 4)
No. of Requests: 0
Black smoke : African Americans and the United States of barbecue
By: Miller, Adrian,
Chapel Hill : The University of North Carolina Press, 2021
Call Number: 641.76M
Available Copies: 6 (of 6)
No. of Requests: 0
Rodney Scott's world of BBQ : every day is a good day
By: Scott, Rodney,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.76S
Available Copies: 6 (of 6)
No. of Requests: 0
Big book of BBQ tricks : 101+ tricks, secret ingredients, and easy recipes for foolproof barbecue and grilling
By: West, Bill,
[Charleston, SC] : Triehouse Publishing, 2020
Call Number: 641.76W
Available Copies: 4 (of 4)
No. of Requests: 0
The "I love my air fryer" 5-ingredient recipe book : from French toast sticks to buttermilk-fried chicken thighs, 175 quick and easy recipes
By: Fields, Robin,
New York : Adams Media, 2021.
Call Number: 641.77F
Available Copies: 1 (of 4)
No. of Requests: 0
Cast iron skillet one-pan meals : 75 family-friendly recipes for everyday dinners
By: Freeman, Jackie,
Seattle : Sasquatch Books, 2022
Call Number: 641.77F
Available Copies: 5 (of 6)
No. of Requests: 0
Skinnytaste air fryer dinners : 75 healthy recipes for easy weeknight meals
By: Homolka, Gina,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.77H
Available Copies: 3 (of 6)
No. of Requests: 0
Healthy air fryer : 75 feel-good recipes, any meal, any air fryer
Boston, MA : America's Test Kitchen, 2022
Call Number: 641.77H
Available Copies: 4 (of 7)
No. of Requests: 0
Modern cast iron : the complete guide to selecting, seasoning, cooking, and more
By: Jones, Ashley L.,
Bloomington, Indiana : Red Lightning Books, 2020
Call Number: 641.77J
Available Copies: 6 (of 6)
No. of Requests: 0
The world in a skillet
By: Kimball, Christopher,
New York : Voracious, Little, Brown and Company, 2022.
Call Number: 641.77K
Available Copies: 5 (of 5)
No. of Requests: 0
Everyday favorites air fryer cookbook : 115 recipes made easier and healthier
By: Larsen, Linda,
Emeryville, California : Rockridge Press, 2020
Call Number: 641.77L
Available Copies: 5 (of 5)
No. of Requests: 0
Ninja air fryer cookbook for beginners : 75+ recipes for faster, healthier & crispier fried favorites
By: Larsen, Linda,
Emeryville, California : Rockridge Press, 2019
Call Number: 641.77L
Available Copies: 3 (of 5)
No. of Requests: 0
The ultimate air fryer oven cookbook : easy recipes that satisfy
By: Morante, Coco,
Boston : Mariner Books, an imprint of HarperCollins Publishers, 2021
Call Number: 641.77M
Available Copies: 4 (of 5)
No. of Requests: 0
Air fryer revolution : 100 crispy, healthy, fast & fresh recipes
By: Pitre, Urvashi,
Boston : Houghton Mifflin Harcourt, 2019.
Call Number: 641.77P
Available Copies: 3 (of 3)
No. of Requests: 0
Epic air fryer cookbook : 100 inspired recipes that take air frying in deliciously exciting new directions
By: Paster, Emily,
Beverly, MA : Harvard Common Press, 2020.
Call Number: 641.77P
Available Copies: 6 (of 6)
No. of Requests: 0
Lovin' your air fryer : 110 fast & easy recipes for mornin' to late-night munchin'
By: Theiss, Eric,
New York : Post Hill Press, 2022
Call Number: 641.77T
Available Copies: 5 (of 5)
No. of Requests: 0
The campfire cast iron cookbook : the ultimate cookbook of hearty and delicious cast iron recipes.
Kennebunkport, Maine : Cider Mill Press Book Publishers, 2021
Call Number: 641.77T
Available Copies: 4 (of 6)
No. of Requests: 0