The cook and the rabbi : recipes and stories to celebrate the Jewish holidays
By: Simon, Susan,
New York, NY : The Countryman Press, an imprint of W.W. Norton & Company, 2023
Call Number: 641.5676S
Available Copies: 5 (of 6)
No. of Requests: 0
Cook anime : eat like your favorite character--from Bento to Yakisoba
By: Ault, Diana,
New York : Tiller Press, 2020.
Call Number: 641.5952A
Available Copies: 1 (of 2)
No. of Requests: 0
Cook as you are : recipes for real life, hungry cooks, and messy kitchens
By: Tandoh, Ruby,
New York : Alfred A. Knopf, 2022.
Call Number: 641.59T
Available Copies: 4 (of 5)
No. of Requests: 0
Cook for your gut health : quiet your gut, boost fiber, and reduce inflammation
Boston, MA : America's Test Kitchen, 2021
Call Number: 641.5638C
Available Copies: 4 (of 6)
No. of Requests: 0
Cook it up : bold moves for family foods
By: Guarnaschelli, Alex,
New York : Clarkson Potter/Publishers, 2023
Call Number: 641.5G
Available Copies: 2 (of 6)
No. of Requests: 0
Cook it wild : sensational prep-ahead meals for camping, cabins, and the great outdoors
By: Nuttall-Smith, Chris,
New York : Clarkson Potter/Publishers, 2023
Call Number: 641.578N
Available Copies: 6 (of 6)
No. of Requests: 0
Cook it, spill it, throw it : the not-so-Real Housewives parody cookbook
By: O'Keeffe, Stuart,
New York : Dey St., an imprint of William Morrow, 2021
Call Number: 641.5O
Available Copies: 4 (of 4)
No. of Requests: 0
Cook once dinner fix : quick & exciting ways to transform tonight's dinner into tomorrow's feast
By: Garcia, Cassy Joy,
New York, NY : Simon & Schuster, 2021.
Call Number: 641.555G
Available Copies: 4 (of 7)
No. of Requests: 0
Cook real Hawaii
By: Simeon, Sheldon,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.599S
Available Copies: 6 (of 6)
No. of Requests: 0
Cook this book : techniques that teach & recipes to repeat
By: Baz, Molly,
New York : Clarkson Potter/Publishers, 2021
Call Number: 641.5B
Available Copies: 4 (of 6)
No. of Requests: 0
Cook with me : 150 recipes for the home cook
By: Guarnaschelli, Alex,
New York : Clarkson Potter/Publishers, 2020
Call Number: 641.5G
Available Copies: 4 (of 5)
No. of Requests: 0
The cook you want to be : everyday recipes to impress
By: Baraghani, Andy,
California : Lorena Jones Books, an imprint of Ten Speed Press, 2022
Call Number: 641.5B
Available Copies: 10 (of 11)
No. of Requests: 0
Cook, eat, repeat : ingredients, recipes and stories
By: Lawson, Nigella,
New York : Ecco, an imprint of HarperCollinsPublishers, 2021
Call Number: 641.5L
Available Copies: 5 (of 6)
No. of Requests: 0
The cookie bible
By: Beranbaum, Rose Levy,
Boston : Houghton Mifflin Harcourt, 2021.
Call Number: 641.8654B
Available Copies: 3 (of 3)
No. of Requests: 0
The cookie that changed my life : and more than 100 other classic cakes, cookies, muffins, and pies that will change yours
By: Silverton, Nancy,
New York : Alfred A. Knopf, 2023.
Call Number: 641.815S
Available Copies: 1 (of 7)
No. of Requests: 0
Cookies : the new classics
By: Szewczyk, Jesse,
New York : Clarkson Potter Publishers an imprint of Random House, 2021
Call Number: 641.8654S
Available Copies: 4 (of 5)
No. of Requests: 0
Cooking alla Giudia : a celebration of the Jewish food of Italy
By: Guetta, Benedetta Jasmine,
New York : Artisan Books, 2022
Call Number: 641.5676G
Available Copies: 3 (of 3)
No. of Requests: 0
Cooking con Claudia : 100 authentic, family-style Mexican recipes
By: Regalado, Claudia,
New York, NY : DK, 2023.
Call Number: 641.5972R
Available Copies: 5 (of 6)
No. of Requests: 0
Cooking for a fast metabolism : eat more food and lose more weight
By: Pomroy, Haylie,
Boston : Houghton Mifflin Harcourt, 2020.
Call Number: 641.5638P
Available Copies: 5 (of 6)
No. of Requests: 0
Cooking for one : scaled recipes, no-waste solutions, and time-saving tips
Boston : America's Test Kitchen, 2020
Call Number: 641.561C
Available Copies: 3 (of 5)
No. of Requests: 0
Cooking from the heart : the Hmong kitchen in America
By: Scripter, Sami,
Minneapolis : University of Minnesota Press, 2009
Call Number: 641.595S
Available Copies: 3 (of 3)
No. of Requests: 0
Cooking from the spirit : easy, delicious, and joyful plant-based inspirations
By: Brown, Tabitha,
New York : William Morrow, an imprint of HarperCollinsPublishers, 2022
Call Number: 641.56362B
Available Copies: 4 (of 6)
No. of Requests: 0
Cooking in real life : delicious & doable recipes for every day
By: Heuck, Lidey,
New York : Simon Element, 2024.
Call Number: 641.555H
Available Copies: 13 (of 16)
No. of Requests: 0
Cooking through cancer : 90 easy and delicious recipes for treatment and recovery
By: Lombardi, Richard,
[Sanger, CA] : Familius, 2020
Call Number: 641.5631L
Available Copies: 6 (of 6)
No. of Requests: 0
Cooking with friends : eat, drink, and be merry
By: Shimkus, Carley,
New York : Fox News Books, 2023
Call Number: 641.5S
Available Copies: 6 (of 6)
No. of Requests: 0
Cooking with love : comfort food that hugs you
By: Hall, Carla,
New York : Atria Paperback, a division of Simon & Schuster, Inc., ©2012
Call Number: 641.5975H
Available Copies: (of )
No. of Requests: 0
Cooking with Marshmello : recipes with a remix
By: Marshmello,
New York, NY : DK, 2023
Call Number: 641.5973M
Available Copies: 5 (of 6)
No. of Requests: 0
Cooking with mushrooms : a fungi lover's guide to the world's most versatile, flavorful, health-boosting ingredients
By: Gentl, Andrea,
New York, NY : Artisan Books, 2022
Call Number: 641.658G
Available Copies: 4 (of 5)
No. of Requests: 0
Cooking with plant-based meat : 75 vegan and vegetarian recipes for all your meaty cravings
Boston, MA : America's Test Kitchen, 2022
Call Number: 641.56362C
Available Copies: 4 (of 5)
No. of Requests: 0
Cooking with the CrunchBros : casual and fun Korean- and Japanese-inspired recipes from our kitchen to yours
By: Kim, Jeff,
Beverly, MA, USA : Harvard Common Press, 2023.
Call Number: 641.59519K
Available Copies: 1 (of 4)
No. of Requests: 0
Cool food : erasing your carbon footprint one bite at a time
By: Downey, Robert,
Ashland, Oregon : Blackstone Publishing, 2024.
Call Number: 338.19D
Available Copies: 6 (of 6)
No. of Requests: 0
Coolies and cane : race, labor, and sugar in the age of emancipation
By: Jung, Moon-Ho,
Baltimore : Johns Hopkins University Press, 2006.
Call Number: 300J
Available Copies: 2 (of 2)
No. of Requests: 0
The Copenhagen trilogy : Childhood ; Youth ; Dependency
By: Ditlevsen, Tove Irma Margit,
New York : Farrar, Straus and Giroux, ©2019
Call Number: B DITLEVSEN
Available Copies: 4 (of 5)
No. of Requests: 0
Coping courageously : a heart-centered guide for navigating a loved one's illness without losing yourself
By: Chiaramonte, Delia,
[Delaware] : Insight Health Publishing, 2024
Call Number: 362.0425C
Available Copies: 0 (of 3)
No. of Requests: 0
Coping skills for kids workbook : over 75 coping strategies to help kids deal with stress, anxiety and anger
By: Halloran, Janine,
Eau Claire, WI : PESI Publishing & Media, 2018
Call Number: 618.9289H
Available Copies: 5 (of 6)
No. of Requests: 0
Coping with BPD : DBT and CBT skills to soothe the symptoms of borderline personality disorder
By: Aguirre, Blaise A.,
Oakland, CA : New Harbinger Publications, Inc., 2015
Call Number: 616.858A
Available Copies: 1 (of 2)
No. of Requests: 0
Coping with cancer : DBT skills to manage your emotions--and balance uncertainty with hope
By: Stuntz, Elizabeth Cohn,
New York : The Guilford Press, 2021
Call Number: 616.994S
Available Copies: 2 (of 2)
No. of Requests: 0
Coping with defeat : Sunni Islam, Roman Catholicism, and the modern state
By: Laurence, Jonathan,
Princeton, New Jersey : Princeton University Press, 2021
Call Number: 261.7L
Available Copies: 3 (of 3)
No. of Requests: 0
Coping with discrimination and exclusion : experiences of free Chinese migrants in the Americas in a transregional and diachronic perspective
By: Manke, Albert,
New Orleans, LA : WVT Wissenschaftlicher Verlag Trier ; University of New Orleans Press, 2021.
Call Number: 305.895M
Available Copies: 2 (of 2)
No. of Requests: 0
Coping with dyslexia, dysgraphia and ADHD : a global perspective
By: McBride, Catherine,
New York, NY : Routledge, 2019.
Call Number: 371.9M
Available Copies: 3 (of 3)
No. of Requests: 0
The copyright handbook : what every writer needs to know
By: Fishman, Stephen,
El Segundo, CA : Nolo, 2024.
Call Number: 346.73048F
Available Copies: 2 (of 2)
No. of Requests: 0
The copyright handbook : what every writer needs to know
By: Fishman, Stephen,
[Berkeley, CA] : Nolo, 2021.
Call Number: 346.0482F
Available Copies: (of )
No. of Requests: 0
Corazón
By: Salgado, Yesika,
Los Angeles, CA : Not A Cult Press, ©2017
Call Number: 800S
Available Copies: 4 (of 4)
No. of Requests: 0
The core of an onion : peeling the rarest common food--featuring more than 100 historical recipes
By: Kurlansky, Mark,
New York, NY : Bloomsbury Publishing, 2023.
Call Number: 641.3K
Available Copies: 7 (of 7)
No. of Requests: 0
Corky Lee's Asian America : fifty years of photographic justice
By: Lee, Corky,
New York : Clarkson Potter/Publishers, 2024
Call Number: 770.89L
Available Copies: 3 (of 3)
No. of Requests: 0
Cornwallis : soldier and statesman in a revolutionary world
By: Middleton, Richard,
New Haven : Yale University Press, 2022
Call Number: B CORNWALLIS M
Available Copies: 2 (of 3)
No. of Requests: 0
The Corona crash : how the pandemic will change capitalism
By: Blakeley, Grace,
New York : Verso, 2020.
Call Number: 362.19624B
Available Copies: 0 (of 1)
No. of Requests: 0
The corporation that changed the world : how the East India Company shaped the modern multinational
By: Robins, Nick,
New York : Pluto Press ; Distributed in the U.S. exclusively by Palgrave Macmillan, 2012.
Call Number: 954.031R
Available Copies: 1 (of 1)
No. of Requests: 0
Corpses, fools, and monsters : the history and future of transness in cinema
By: Gardner, Caden Mark,
New York : Repeater, Random House, Inc. 2024.
Call Number: 791.4365G
Available Copies: 2 (of 2)
No. of Requests: 0
Corrections in ink : a memoir
By: Blakinger, Keri,
New York : St. Martin's Press, 2022.
Call Number: B BLAKINGER
Available Copies: 6 (of 6)
No. of Requests: 0
